4 Ewes
- No Longer Made
- Country : Scotland
- Location : Highlands, Tain, Blarliath Farm
- Dairy : Highland Fine Cheeses
- Style : Hard
- Milk : Sheep, Pasteurised
- Rennet : Traditional
British Cheese Directory
The Directory contains details of different types of cheeses from all four countries of Britain, with filters to help with your search.
Total Cheeses: 753
Abergoch
- No Longer Made
- Country : Wales
- Location : Conwy, Tal-y-Cafn, Furnace Farm
- Dairy : Bodnant Welsh Food Centre
- Style : Firm
- Milk : Cow, Pasteurised
- Rennet : Vegetarian
Abermwg
- No Longer Made
- Country : Wales
- Location : Conwy, Tal-y-Cafn, Furnace Farm
- Dairy : Bodnant Welsh Food Centre
- Style : Firm, Flavoured
- Milk : Cow, Pasteurised
- Rennet : Vegetarian
Aberwen
- No Longer Made
- Country : Wales
- Location : Conwy, Tal-y-Cafn, Furnace Farm
- Dairy : Bodnant Welsh Food Centre
- Style : Firm
- Milk : Cow, Pasteurised
- Rennet : Vegetarian
Acorn
- Country : Wales
- Location : Ceredigion, Bethania
- Dairy : Little Acorn Farm
- Style : Hard
- Milk : Sheep, Unpasteurised
- Rennet : Vegetarian
Adel Blue
- No Longer Made
- Country : England
- Location : West Yorkshire, Otley
- Dairy : Yorkshire Pecorino Cheese
- Style : Blue
- Milk : Sheep, Pasteurised
- Rennet : Traditional
Adlestrop
- Country : England
- Location : Gloucestershire, Kingham, Daylesford Farm
- Dairy : Daylesford Organics
- Style : Semi-Soft
- Milk : Cow, Pasteurised, Organic
- Rennet : Vegetarian
Admiral Collingwood
- Country : England
- Location : Northumberland, Wooler
- Dairy : Doddington Dairy
- Style : Semi-Soft
- Milk : Cow, Unpasteurised
- Rennet : Traditional
Album
- Country : England
- Location : Dorset, Sturminster Newton
- Dairy : Stickland Goats
- Style : Firm
- Milk : Goat, Unpasteurised
- Rennet : Vegetarian
Aldwych Goat
- No Longer Made
- Country : England
- Location : Somerset, Pylle, Bagborough Farm
- Dairy : White Lake Cheese
- Style : Soft
- Milk : Goat, Thermised
- Rennet : Vegetarian
Alex James No 1 Cheddar
- Country : England
- Location : Dorset, Litton Cheney, Ashley Chase Estate
- Dairy : Ford Farm
- Style : Firm
- Milk : Cow
Alex James No 2 Blue Monday
- Country : England
- Location : Newsham, Leachfield Grange
- Dairy : Shepherd's Purse Cheeses
- Style : Blue
- Milk : Cow, Pasteurised
- Rennet : Vegetarian
Alex James No 3 Valley Brie
- Country : Wales
- Location : Carmarthenshire, Boncath, Lancych, Glyneithinog Farm
- Dairy : Caws Cenarth
- Style : Soft
- Milk : Cow, Pasteurised, Organic
- Rennet : Vegetarian
Alex James No 4 Goat
- Country : England
- Location : Wiltshire, Landford
- Dairy : Rosary Goats Cheese
- Style : Soft
- Milk : Goat, Pasteurised
- Rennet : Vegetarian
Alex James No 5 Grunge
- Country : England
- Location : Oxfordshire, Nettlebed
- Dairy : Nettlebed Creamery
- Style : Semi-Soft
- Milk : Cow, Pasteurised, Organic
- Rennet : Traditional
Alex James No 6 Sheep
- Country : England
- Location : Horstead Keynes, Tremains farm
- Dairy : High Weald Dairy
- Style : Fresh
- Milk : Sheep, Organic
- Rennet : Vegetarian
Alexandra
- No Longer Made
- Country : England
- Location : London, Tottenham
- Dairy : Wildes Cheese
- Style : Firm
- Milk : Cow, Pasteurised, Organic
- Rennet : Vegetarian
Allerdale
- Country : England
- Location : Thursby, Crofton Hall Estate
- Dairy : Thornby Moor Dairy
- Style : Firm
- Milk : Goat, Unpasteurised
- Rennet : Traditional
Alpencheddar
- Country : England, Germany
- Location : Devon, Newton St Cyres, Home Farm and Bavaria, Benningen
- Dairy : Quicke's Traditional and Hofkäserei Kraus
- Style : Firm
- Milk : Cow, Pasteurised
- Rennet : Traditional
Amalthea
- Country : England
- Location : Upper Broadheath
- Dairy : Lightwood Cheese
- Style : Soft
- Milk : Goat, Unpasteurised
Angiddy
- Country : Wales
- Location : Monmouthshire, Devauden, Panta Farm
- Dairy : Brooke's Wye Valley Dairy Company
- Style : Soft
- Milk : Cow, Pasteurised
- Rennet : Vegetarian
Anster
- Country : Scotland
- Location : Anstruther, Pittenweem, Falside Farm
- Dairy : St Andrews
- Style : Crumbly
- Milk : Cow, Unpasteurised
- Rennet : Traditional
Apatha
- Country : England
- Location : Cartmel, Holker Farm
- Dairy : St James Cheese
- Style : Semi-Soft
- Milk : Goat, Unpasteurised
- Rennet : Traditional
Appleby’s Cheshire
- Country : England
- Location : Marchamley, Hawkstone Abbey Farm
- Dairy : Appleby's
- Style : Crumbly
- Milk : Cow, Unpasteurised
- Rennet : Traditional
Appleby’s Double Gloucester
- Country : England
- Location : Marchamley, Hawkstone Abbey Farm
- Dairy : Appleby's
- Style : Firm
- Milk : Cow, Unpasteurised
- Rennet : Traditional
Applewood
- Country : England
- Location : Ilchester
- Dairy : Norseland
- Style : Firm, Flavoured
- Milk : Cow, Pasteurised
- Rennet : Vegetarian
Ashcombe
- Country : England
- Location : Gloucestershire, Chedworth
- Dairy : King Stone Dairy
- Style : Semi-Soft
- Milk : Cow, Pasteurised, Organic
- Rennet : Traditional
Ashdown Foresters
- Country : England
- Location : Horstead Keynes, Tremains Farm
- Dairy : High Weald Dairy
- Style : Firm
- Milk : Cow, Pasteurised
- Rennet : Vegetarian
Ashlynn
- Country : England
- Location : Evesham
- Dairy : Cheese Cellar Dairy
- Style : Soft
- Milk : Goat, Unpasteurised
- Rennet : Vegetarian
Ashmore Farmhouse
- Country : England
- Location : Kent, Dargate
- Dairy : Cheesemakers of Canterbury
- Style : Firm
- Milk : Cow, Unpasteurised
- Rennet : Vegetarian