Thelma Caerffili

  • Country : Wales
  • Location : Carmarthenshire, Boncath, Lancych, Glyneithinog Farm
  • Dairy : Caws Cenarth
  • Cheesemaker : Carwyn Adams
  • Style : Semi-Soft
  • Farming : Organic
  • Milk : Cow
  • Breed : Meuse-Rhine-Issel
  • Treatment : Pasteurised
  • Rennet : Vegetarian
  • Rind : Natural Rind
  • Age : 8 weeks
  • Size : 2.5kg
  • Shape : Drum
  • Based On : Mature version of Cenarth Caerffili
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