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Battenhurst

Battenhurst

By Steve Parker / 30 December 2021

No Longer Made
Country : England
Location : East Sussex, Waldron, Burnt House Farm
Dairy : The Traditional Cheese Dairy
Cheesemaker : Andy Delves
Milk : Sheep
Treatment : Unpasteurised
Rind : Natural Rind, Clothbound
Age : 12 months

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Cheese Judge and Author of 'British Cheese on Toast', 'British Cheese Spotting' 'British Cheese Cookery', 'Winespotting'.

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Just a few of the fine cheeses on display at @boroughmarket yesterday @nealsyarddairy @colstonbassettdairy @wakebridgemanorcreamery @bathsoftcheese @alsopandwalkercheese @neals_yard_creamery @fenfarmdairy @trethowanbrothers @hafodcheese @boroughcheeseco

Further research for my next book 'London Cheese G

Further research for my next book 'London Cheese Guide' took me to Camden Passage in Islington where I found probably the best value cheese toasties in London (or anywhere) - hand made by Steve @pistachiopickle. Fabulous cheese counter as well and seating outside or upstairs. What a find!

Have you ever visited the hidden Pimlico wonder th

Have you ever visited the hidden Pimlico wonder that is @ripponcheese1? Enter the deceptively small shop front then pass through into the cheese rooms to see the wonders displayed all around.

Instagram post 18047145553977786

Instagram post 18047145553977786

Just a few of the great things available at today'

Just a few of the great things available at today's very cold but very enjoyable @chiswickcheesemarket. If you have never visited, mark Sun 16th Feb in your calendar.

Can't wait to try this wine made by @ermosug at @s

Can't wait to try this wine made by @ermosug at @sugruesouthdowns. A very generous gift from Dan @williamsgrocers (fabulous shop in Sandbach - make sure you go and visit) - thank you mate. Anyone want to suggest a pairing idea?

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