- Country : England
- Location : West Sussex, Sharpthorne
- Dairy : Plaw Hatch Farm
- Cheesemaker : Tali Eichner
- Style : Crumbly
- Farming : Organic, Biodynamic
- Milk : Cow
- Breed : Meuse-Rhine-Issel, Brown Swiss, Montbéliarde
- Treatment : Unpasteurised
- Rennet : Vegetarian
- Rind : Natural Rind, Clothbound
- Age : 4 – 8 weeks
- Size : 11.0kg
- Shape : Wheel
- Based On : Gouda