- Country : Australia
- Location : Victoria, Castlemaine, Sutton Grange Organic Farm
- Dairy : Holy Goat Cheese
- Cheesemaker : Carla Meurs and Ann-Marie Monda
- Farming : Organic
- Milk : Goat
- Breed : Saanen, British Alpine
- Treatment : Pasteurised
- Rennet : Vegetarian
- Rind : No Rind, Ash Coated
- Size : 220g
- Shape : Pyramid