Blackfriar

  • Country : England
  • Location : Surrey, Frensham, Pierrepoint Farm, The Old Dairy
  • Dairy : Cheese on the Wey
  • Cheesemaker : John Brown
  • Style : Firm
  • Milk : Cow, Thermised
  • Breed : Jersey
  • Rennet : Vegetarian
  • Rind : Flavoured Rind
  • Notes : Coated in grape pips and skins from Greyfriars Vineyard
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