- Country : France
- Location : Haute-Alpes, Queyras
- Style : Blue
- Milk : Cow
- Breed : Tarantaise, Abondance
- Treatment : Thermised
- Rennet : Traditional
- Age : 6 weeks
- Size : 500g – 2.2kg
- Shape : Drum
- Cheese Stockists : La Fromagerie
- Other Names : Girardin, Ceillac Bleu