Brigid’s Well

  • Country : Australia
  • Location : Victoria, Castlemaine, Sutton Grange Organic Farm
  • Dairy : Holy Goat Cheese
  • Cheesemaker : Carla Meurs and Ann-Marie Monda
  • Milk : Goat, Organic, Pasteurised
  • Breed : Saanen, British Alpine
  • Rennet : Vegetarian
  • Rind : Bloomy Rind, Geotrichum
  • Size : 670g
  • Shape : Ring
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