Drunken Burt

  • Country : England
  • Location : Cheshire, Ollerton, Ash Farm
  • Dairy : Burt's Cheese
  • Cheesemaker : Claire Burt and Tom Partridge
  • Style : Blue
  • Milk : Cow
  • Rennet : Vegetarian
  • Rind : Washed Rind
  • Size : 1.2kg, 180g
  • Shape : Ammonite
  • Notes : Washed in Gwatkins Golden Valley Cider, made in Herefordshire.
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