Ch’ti Roux

  • Country : France
  • Location : Nord-Pas-de-Calais, Wiere-Effroy
  • Dairy : Fromagerie Saint Godeleine
  • Cheesemaker : Antoine Bernard
  • Style : Semi-Soft
  • Milk : Cow
  • Rind : Washed Rind
  • Age : 4 months
  • Size : 400g
  • Shape : Brick
  • Flavour Washed with dark beer and annatto
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