- Country : Greece
- Location : Tinos
- Style : Blue
- Milk : Cow
- Rind : No Rind
- Age : 6 months
- Notes : One of very few blue cheeses made in Greece which is made by a farmers's co-operative of over 500 members on the island. It is matured in a hollowed out gourd which has a wild mould creating the blue. There is no other blue mould added.
Shopping Basket