- Country : England
- Old Region : North Yorkshire
- Location : Botton, Camphill Village Trust
- Dairy : Botton Creamery
- Cheesemaker : Ruth Wells
- Style : Firm
- Farming : Organic
- Milk : Cow
- Breed : Dairy Shorthorn, Ayrshire
- Treatment : Unpasteurised
- Rennet : Vegetarian
- Age : 9 – 12 months
- Size : 4.5kg
- Shape : Drum
- Based On : Gouda