Yorkshire Gouda

  • Country : England
  • Old Region : North Yorkshire
  • Location : Botton, Camphill Village Trust
  • Dairy : Botton Creamery
  • Cheesemaker : Ruth Wells
  • Style : Firm
  • Farming : Organic
  • Milk : Cow
  • Breed : Dairy Shorthorn, Ayrshire
  • Treatment : Unpasteurised
  • Rennet : Vegetarian
  • Age : 9 – 12 months
  • Size : 4.5kg
  • Shape : Drum
  • Based On : Gouda
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