World Cheese Directory

The Directory contains details of different types of cheeses from all over the world, with filters to help with your search.

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Total cheeses: 725

1792

  • Country : Australia
  • Region : Tasmania
  • Dairy : Bruny Island Cheese Company
  • Style : Soft
  • Milk : Cow
  • Treatment : Unpasteurised

A Casinca

  • Country : France
  • Dairy : Fromagerie Pierrucci
  • Style : Semi-Soft
  • Milk : Goat
  • Treatment : Pasteurised
  • Rennet : Traditional

Abe Rot

  • Country : Switzerland
  • Dairy : Beroud
  • Style : Firm
  • Milk : Cow
  • Treatment : Unpasteurised

Abondance

  • Protected Status : PDO
  • Country : France
  • Style : Firm
  • Milk : Cow
  • Treatment : Unpasteurised
  • Rennet : Traditional

Adoray

  • Country : Canada
  • Dairy : Fromagerie Montebello
  • Style : Semi-Soft
  • Milk : Cow
  • Treatment : Pasteurised

Aettis

  • Country : Switzerland
  • Region : Jura
  • Style : Firm
  • Milk : Goat
  • Treatment : Unpasteurised
  • Rennet : Traditional

Airag

  • Country : Mongolia, Turkey
  • Milk : Horse
  • Treatment : Unpasteurised
  • Rennet : Traditional

Akkawi

  • Country : Cyprus, Lebanon, Syria, Jordan, Palestine
  • Style : Semi-Soft
  • Milk : Cow, Sheep
  • Rennet : Traditional

Allgäuer Bergkäse

  • Protected Status : PDO
  • Country : Germany
  • Dairy : Various
  • Style : Firm
  • Milk : Cow
  • Treatment : Unpasteurised
  • Rennet : Traditional

Alp Blossom

  • Protected Status : PDO
  • Country : Austria
  • Dairy : Sennerei Huban
  • Style : Firm
  • Milk : Cow
  • Treatment : Pasteurised
  • Rennet : Traditional

Alpine Gold

  • Country : Canada
  • Dairy : Farm House Natural Cheeses
  • Style : Semi-Soft
  • Milk : Cow
  • Treatment : Pasteurised
  • Rennet : Traditional
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